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Shew's Orchard  LAMB   PRICES           Grassfed, Finished on grass, Lean, Raised Naturally with No       Chemicals or Hormones PACKAGED  AND   FROZEN PRICED BY THE POUND LEG OF LAMB                            $7.50 LEG SLICES                                $8.50 BONELESS LEG OF LAMB         9.00 LOIN CHOPS                                10.00 RIB CHOPS                                   8.50 SIRLOIN CHOPS                           6.00 SHOULDER ARM CHOPS             5.00 SHISH-KA-BOB PIECES                7.00 RIBS  (RIBLETS)                            2.50 GROUND                                       7.00 SHANKS                                        5.50 NECK   CHOPS                             3.50 HEART, LIVER &  KIDNEYS      2.00 STEWING CHUNKS                     7.00 WHOLE LAMB processed (Approx. 40 lbs pkg wt.)   $200.00 LIVE LAMB                          $150.00          FOR MORE INFORMATION, CALL PETE & MARJIE SHEW AT 740 557-3032 DELIVERY AVAILABLE                     Pete@ShewsOrchard.com ALL CUTS HAVE LIMITED AVAILABILITY  AT ANY GIVEN TIME PRICES AS OF Jan 1, 2007  (SUBJECT TO CHANGE)

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